From the Hafenblick Roastery Blog
Storing coffee correctly
How beans retain their aroma for as long as possible – airtight, dark, and dry.
Coffee is a fresh product. After roasting, it loses aroma over time, which is why we roast in small batches and deliver quickly.
To ensure you enjoy your coffee for as long as possible, store it airtight, dark, and dry. This way, it retains its aroma for several weeks.
Coffee tastes best in the first few weeks after the roast date. You can find our roast date on every package – so you know exactly how fresh your coffee is.