From the Hafenblick Roastery Blog
Filter coffee, espresso or fully automatic – the right preparation
The differences between preparation methods and what really matters depending on the method.
How you prepare your coffee also determines how it tastes. Filter coffee, espresso and fully automatic machines require different roasts and different handling.
For the filter machine, we recommend our light to medium roasted filter coffees or our house coffee. They are balanced and develop a clear aroma in the machine.
Espresso is roasted more intensely and prepared in a shorter time – this gives it density and a beautiful crema. And if you are unsure which method suits you: Ask us, we will be happy to advise you.